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Hamsii prăjite – Cea mai simplă reţetă
Atunci când ai poftă de o porție de hamsii prăjite ca cele de la mare, le poți prepara foarte rapid chiar la tine în bucătărie. Cu siguranță nu vor rezista prea mult în farfurie.
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Ingrediente
500 g hamsii
200 g mălai
ulei, pentru prăjit
sare
sos de usturoi, opțional
felii de lămâie, pentru servire
Mod de preparare
Treci peștișorii prin jet de apă rece. Îndepărtezi capul și intestinul, însă îi poți păstra întregi, dacă nu te deranjează.
Îi tavălești prin mălai, astfel încât să fie acoperiți în totalitate. Prăjești într-o tigaie, până devin crocanți. Servești cu felii de lămâie și sos de usturoi, dacă vrei.
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