Spaghete cu sos de ghimbir si patrunjel
Ingrediente
250 g spaghete
1-2 cm de rădăcină de ghimbir
4 căței de usturoi
50 g migdale
70 ml ulei de măsline
pătrunjel
sare
piper alb
Mod de preparare
1.Fierbe pastele în apă cu sare conform instrucțiunilor producătorului.
2.Într-un blender, pune ghimbirul curățat de coajă și tăiat mărunt, cățeii de usturoi, migdalele și uleiul de măsline. Mixează de câteva ori până obții o pastă.
3.Scurge pastele și pune-le într-un castron. Toarnă deasupra pasta de ghimbir și migdale, asezonează cu sare și piper, puțin ulei și presară la final pătrunjel verde tocat.
4.Servește pastele cu sos de ghimbir și pătrunjel imediat.
Incearca mai multe retete pe ecuisine.ro
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